Food Network · spalio 17 d., šeštadienis
11:30
Bizarre Foods: Delicious Destinations7
Andrew Zimmern explores the delicious traditional Tuscan cuisine. He tries many specialities like spicy fish stew served with crusty bread and chickpea pancakes.
12:00
Bizarre Foods: Delicious Destinations7
Andrew Zimmern is in Genoa, Italy. The stunning city offers an incredible variety of traditional cuisine - Pesto pasta, seafood salad and decadent flatbread.
12:30
Bizarre Foods: Delicious Destinations7
Andrew Zimmern explores the Emilia-Romagna, Italy. He samples some culinary classics from Bologna like mortadella sausage, Parmigiano Reggiano and tortellini.
13:00
Alex Vs America1
The arena heats up as host Eric Adjepong welcomes three chefs who are ready to show Chef Alex Guarnaschelli and the judges their unique take on cooking with spice.
14:00
Alex Vs America1
Host Eric Adjepong welcomes three shellfish experts from Louisiana, Maine and Hawaii to challenge Chef Alex Guarnaschelli in two intense rounds of cooking.
15:00
Diners, Drive-Ins, And Dives39
Guy Fieri has a sandwich extravaganza with awesome brisket au jus in Indianapolis, tender barbacoa in California and pastrami pizza in San Antonio.
15:30
Diners, Drive-Ins, And Dives42
Guy Fieri's coasting through some killer oxtail in Marietta, GA, beefed-up boat noodles in Los Angeles, and primo pancetta bucatini near Cincinnati.
16:00
Diners, Drive-Ins, And Dives42
Guy Fieri's getting into kimchi biscuits in Georgia, killer Cajun fried rice in Los Angeles, and prime-time pastrami on Texas toast in Austin, TX.
16:30
Diners, Drive-Ins, And Dives42
Guy Fieri's diving into lights-out lasagne in California, a prime-time pork burger in Cincinnati and killer coconut escolar ceviche in Austin, TX.
17:00
Flavortown Food Fight1
Angelo Sosa, Kayla Pfeiffer, and Trimell Hawkins kick off the competition for a chance to win up to $20,000 and continue their run through Flavortown.
18:00
100 Cooks1
The final eight cooks compete over three challenges of breakfast, lunch, and dinner to win a life-changing amount of money!
19:30
Halloween Baking Championship10
John Henson pairs up the bakers into research teams. They create lab specimen-stuffed desserts, featuring tongues, eyeballs, noses, and toes!
21:30
Flavortown Food Fight1
Angelo Sosa, Kayla Pfeiffer, and Trimell Hawkins kick off the competition for a chance to win up to $20,000 and continue their run through Flavortown.
22:30
100 Cooks1
The final eight cooks compete over three challenges of breakfast, lunch, and dinner to win a life-changing amount of money!
00:00
Dinner: Impossible10
Robert Irvine is challenged to create a modern Viking feast. He must battle his way through a series of medieval trials in order to win modern ingredients.
01:00
Dinner: Impossible10
Robert competes against three of the best food trucks in North Carolina. The mission is to prepare enough food for 500 people and use beer in every dish.
02:00
Bizarre Foods: Delicious Destinations8
Andrew Zimmern goes on a gastronomic tour of Las Vegas. He samples everything from quail breast stuffed with foie gras, Waygu steaks and veal parmigiana.
02:30
Bizarre Foods: Delicious Destinations8
Andrew Zimmern is in El Paso, Texas, to dive into its rich food culture. He tries everything from traditional fajitas and menudo to rolled tacos and entomatadas.
